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Is there life after Satay?

Is there life after Satay?

What makes Satay the preferred dish for those foodies who dwell in the limelight of the charcoal grill? In Bali, Satay has become as ubiquitous as rice. The range of permutations and combinations for the discerning and not so discerning customers is unparalleled in...
The Tree of Life

The Tree of Life

There are many legends that follow the magnificent banyan tree (India: Bodhi, Indonesia: beringin, waringin) through eons in religion and culture, from India, China and across south-east Asia to Indonesia.  In Hindu mythology it is called Kalpavriksha meaning ‘wish...
Bali 2020

Bali 2020

Bali in the second decade of the 21st century is far removed from the Bali of a hundred years ago. The Dutch, colonial rulers of Bali in the early part of the 20th century, opened the island to tourism in 1914. It is claimed that the Dutch empowered students of the...